cajun spice mix

Name: Cajun Spice Mix
Ingredients: 5 ounce(s) salt; 5 ounce(s) basil leaves; 5 ounce(s) turkish oregano; 10 ounce(s) spanish paprika; 6 1/2 ounce(s) onion powder; 6 1/2 ounce(s) garlic powder; 1 1/2 ounce(s) cayenne pepper; 1 1/2 ounce(s) whites pepper; 2 1/2 ounce(s) thyme

(1 rating)

review

Recipe by

Susan Magness

@imbossmare

Cleburne, TX

One year My sister Dianne made this mix up for the family at Christmas and gave us all a shaker and this recipe it is an awesome seasoning mix; so much better than any you buy in the store.

►

(1 rating)

Ingredients For cajun spice mix

5 oz

salt
5 oz

basil leaves
5 oz

turkish oregano
10 oz

spanish paprika
6 1/2 oz

onion powder
6 1/2 oz

garlic powder
1 1/2 oz

cayenne pepper
1 1/2 oz

whites pepper
2 1/2 oz

thyme

How To Make cajun spice mix

1
Put Mixture in cuisinart and mix on high speed for a minute ot two. That heats it up so it won't clump together or separate later on. Store in airtight container.

2
FOR CHICKEN (fillets pounded out)or fish: Dredge in melted butter with fresh squeezed lemon juice. Roll or sprinkle generously over meat the cajun spice. Put about 3 tablespoons butter in skillet (non-stick) and pre-heat. Drop in fillets, cook chicken throughly on both sides, medium heat. Fish: Cook in hot skillet a few minutes on each side enough to carmalize.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

cajun spice mix

Ingredients For cajun spice mix

How To Make cajun spice mix

Categories & Tags for Cajun Spice Mix: