baked herbed chicken

How To Make baked herbed chicken

• 1

  Preheat the oven to 350 degrees.
• 2

  Trim any fat from chicken breast and pound lightly between two sheets of waxed paper to flatten.
• 3

  Coat with olive oil and place in a baking dish.
• 4

  Add wine, lemon juice, herbs and and pepper flakes, turning chicken to coat both sides.
• 5

  Cover dish with foil.
• 6

  Bake 25 to 30 minutes, until chicken cooked through.
• 7

  Serve with Quinoa and Spaghetti Squash
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