thick juicy burgers
(1 rating)
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...these beat, by far, the premade you buy in the grocery store. Moist, thick and full of flavor.
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(1 rating)
yield
5 patties
prep time
10 Min
cook time
20 Min
Ingredients For thick juicy burgers
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1 pound ground beef of your choice
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1 pkg dry onion soup mix
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1/3 cup bread crumbs ( unseasoned is best)
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1 lrg. egg
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4 tablespoons a1-steak sauce (or favortie steak sauce)
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black pepper to desired taste
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do not use any salt until taste tested ... onion soup makes up for the salt
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note: you can add a cube of your favorite cheese when forming patty ... make sure cheese is completely covered with meat
How To Make thick juicy burgers
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1In medium size bowl mix all ingredients together. Form 5 patties. Grill or fry to desired doneness. Variation: These burgers are good with a brown gravy made from pan drippings ...serve with mashed potatoes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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