tater tot casserole

Name: Tater Tot Casserole
Prep time: 30 min
Cook time: 35 min
Yield: 4
Ingredients: 2 pound(s) ground beef or ground turkey; 1 medium onion diced; 2 can(s) cream of mushroom soup (when using smaller cans); - seasoned salt or meat tenderizer to flavor meat; 1/2 package(s) tater tots; - paprika for taste and pretty color sprinkled on top of tots

(2 ratings)

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review

Recipe by

Elizabeth Gingras

@IsaandLiv

New Castle, PA

A perfect comfort food. Easy and quite yummy!!

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(2 ratings)

yield 4 to 6

prep time 30 Min

cook time 35 Min

Ingredients For tater tot casserole

2 lb

ground beef or ground turkey
1 md

onion diced
2 can

cream of mushroom soup (when using smaller cans)
seasoned salt or meat tenderizer to flavor meat
1/2 pkg

tater tots
paprika for taste and pretty color sprinkled on top of tots

How To Make tater tot casserole

1
Spray bottom of 9 by 13 casserole dish with cooking spray. Flavor the meat with tenderizer or seasoned salt. Brown meat in skillet until no longer pink. Chop up onions and add to skillet and cook to add flavor. Drain and pour meat into dish. Top with cream of mushroom soup. Put tater tots on top of soup. Place them one by one in a row. Sprinkle with paprika. Bake at 350 for about 40 minutes..
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tater tot casserole

Ingredients For tater tot casserole

How To Make tater tot casserole

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