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taco salad

(1 rating)
ambroziaa avatar
Recipe by
Linda Milburn
@ambroziaa
Springfielf, OH

This was the best way I had ot getting vegetables into my kids & it's so individually driven a lot by you!

►
(1 rating)
yield serving(s)
prep time 1 Hr
cook time 10 Min

Ingredients For taco salad

  • 1 lb
    ground beef
  • 1 pkg
    lipton's onion soup mix
  • 16 oz
    taco chips
  • 1 c
    grated mild cheddar cheese
  • 1 bunch
    red leaf lettuce
  • 1 bunch
    broccoli florets
  • 1 bunch
    califlower
  • 2 lg
    tomatoes
  • 2 lg
    avocados
  • 10 oz
    bean sprouts, fresh

How To Make taco salad

  • 1
    Cut up all the veggies into a nice large salad bowl.
  • 2
    Cover the salad with taco chips.
  • 3
    Cover the taco chips with the grated cheese.
  • 4
    Brown ground beef & add package of onion soup mix to it. Let this simmer for about 10 minutes until meat is all browned. Now carefully pour the ground beef mixture over the cheese.
  • 5
    Serve salad while meat is still hot. Cheese should have melted through to the salad & softened the chips. Add your favorite salad dressing & enjoy.
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