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taco peppers

chlogirl avatar
Recipe by
Deb & Bob Bowland
@chlogirl
Toledo, OH

I like to dice up the tops of the peppers A's add to the mixture for color and taste.

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yield 6 serving(s)
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For taco peppers

  • 1 lb
    ground chuck
  • 1 sm
    onion diced
  • 1 can
    corn drained
  • 1 can
    black beans drained and rinsed
  • I jar
    salsa our picante
  • 1 c
    rice
  • 1/2 c
    shredded cheese your choice
  • 4 md
    peppers. color of choice
  • 1 pkg
    taco seasoning. ( our to taste )

How To Make taco peppers

  • 1
    Brown meat and add taco seasoning
  • 2
    Add diced onions
  • 3
    Add rest of ingredients one at a time and incorporate
  • 4
    Cover and let simmer while preparing peppers.
  • 5
    Cut tops off peppers. Clean out insides and rinse out with water.
  • 6
    Plane peppers in nonstick pan and place in 350 degree oven for 10-15 minutes.
  • 7
    After removing peppers from oven, full peppers with meat mixture. Top with shredded cheese. Return to oven and cook for 15 minutes. 350 degrees.
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Categories & Tags for Taco Peppers:

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