simply spidini
(1 rating)
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This is a sicilian steak that we have had in my family for ages. Everyone makes them different by changing up the cheeses. My favorite way is to make it with parmesan.
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(1 rating)
yield
8 serving(s)
prep time
25 Min
cook time
45 Min
Ingredients For simply spidini
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15pieces eye round sandwich steak
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1/4 cextra virgin olive oil
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1/2 citalian bread crumbs
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1sweet onion cut length wise
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1 canplum tomatoes, drained
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1/4 csugar
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1 1/2 stickbutter
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15small pieces parmesan cheese, cut from block
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1/2 tspsalt
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1/2 tsppepper
How To Make simply spidini
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1Pre heat oven to 375 degrees. Cover steaks in oilive oil and dip in bread crumbs. Set aside.
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2In a large skillet melt 1 stick of butter and sautee onions. Add sugar, salt and pepper and mix well. When onions are cooked throughly add tomamtoes.
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3On a piece of steak, add a teaspoon of onion mixture and piece of parmesan and roll.
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4Repeat each step and place in a deep baking dish. Add drops of remaining butter in the baking dish and cover with foil.
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5Bake for 45 min or until steak is cooked through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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