salisbury steak

Name: Salisbury Steak
Prep time: 15 min
Cook time: 55 min
Yield: 3
Ingredients: 1 can(s) cream of mushroom soup, golden; 1 1/2 pound(s) hamburger; 1/2 cup(s) dry bread crumbs; 1 - beaten egg; 1/4 cup(s) chopped onion; 1 dash(es) pepper

(3 ratings)

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review

Recipe by

Patsy Fowler

@hellchell1

Anderson, SC

my aunt Lois is the best for cooking this its so tender and good its great with mashed potatoes and gravy

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(3 ratings)

yield 3 -4

prep time 15 Min

cook time 55 Min

Ingredients For salisbury steak

1 can

cream of mushroom soup, golden
1 1/2 lb

hamburger
1/2 c

dry bread crumbs
1

beaten egg
1/4 c

chopped onion
1 dash

pepper

How To Make salisbury steak

1
mix all ingredients only adding 1/4 can of the soup to mixture. mix well, form patties in shape of steaks.

2
put in greased pan, bake 30-40 minutes at 350, then mix rest of soup with 1/2 cup water and pour over and bake 15 minutes more.
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salisbury steak

Ingredients For salisbury steak

How To Make salisbury steak

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