potato topped meat loaf

How To Make potato topped meat loaf

• 1

  Combine beef, veal, pork and cornflakes.
• 2

  Beat eggs, add to meat mixture with salt, sage and milk.
• 3

  Put into greased loaf pan and bake in 350 degree oven for 1 hour.
• 4

  Unmold; frost with potatoes.
• 5

  Bake in 350 degree oven until potatoes are browned.
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