picadillo

Name: Picadillo
Prep time: 15 min
Cook time: 30 min
Cuisine: Cuban
Ingredients: 1 pound(s) ground beef; 1 tablespoon(s) onions; 1 tablespoon(s) green bell pepper; 2 clove(s) garlic; 1 tablespoon(s) olive oil; 2 - bay leaves; 1 tablespoon(s) green olives; small can(s) roasted pimentos; - salt /pepper; few sprig(s) cilantro (chopped); few sprig(s) parsley(chopped); pinch(es) cumin; half cup(s) chopped tomatoes; splash - red wine

(4 ratings)

review

Recipe by

Monika Rosales

@THEDEVOTEDCOOK

Pembroke Pines, FL

A perfectly Cuban seasoned ground beef dish, can also be made with ground chicken, turkey or pork

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(4 ratings)

prep time 15 Min

cook time 30 Min

method Stove Top

Ingredients For picadillo

1 lb

ground beef
1 Tbsp

onions
1 Tbsp

green bell pepper
2 clove

garlic
1 Tbsp

olive oil
2

bay leaves
1 Tbsp

green olives
small can

roasted pimentos
salt /pepper
few sprig

cilantro (chopped)
few sprig

parsley(chopped)
pinch

cumin
half c

chopped tomatoes
splash

red wine

How To Make picadillo

1
saute, onions, green bell peppers in olive oil about 5 mins, add diced garlic cloves

2
next add the ground beef and brown, mixing all together add, the 2 bay leaves, olives, cumin, chopped tomatoes, chopped roasted pimentos, chopped cilantro,culantro & parsley...add a splash of wine (preferably a red).....salt to taste....
3
simmer & enjoy with white rice & plantains...YUM
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picadillo

Ingredients For picadillo

How To Make picadillo

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