picadillo (mexican hash)

Ingredients For picadillo (mexican hash)

• 1 lb

  lean ground beef
• 1/2 c

  onion, chopped
• 2 clove

  garlic, minced
• 2 md

  tomatoes, peeled and chopped
• 1 md

  apple, peeled, cored and chopped
• 1/3 c

  raisins
• 2 Tbsp

  olives with pimiento, thinly sliced
• 1 Tbsp

  pickled jalapeño, chopped
• 1 Tbsp

  vinegar
• 1 tsp

  sugar
• 1/2 tsp

  salt
• 1/2 tsp

  ground cinnamon
• 1/2 tsp

  ground cumin
• 1/8 tsp

  ground cloves