my meatloaf
(1 rating)
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After years of mixing and making meatloaf, I came up with this recipe!! I always get wonderful comments when I serve this!!
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(1 rating)
yield
4 -6
prep time
30 Min
cook time
1 Hr 30 Min
Ingredients For my meatloaf
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1 pkgmeat loaf mix (ground beef, pork, veal
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1 pkglean ground beef
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1 smonion
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1 smcan of tomato paste
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1 lgegg
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1/4 to 1/2 citalian bread crumbs
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2 tspchopped garlic
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1 to 2 Tbspworcestershire sauce
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1 tspitalian seasoning
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1 tspbasil, dried
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1 tsporegano, dried
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2 Tbspmilk
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3-4 slicebacon cut in half
How To Make my meatloaf
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1Place all the ingredients except bacon in large bowl and mix together. Try not to handle it too much or it will cause it to be too tough. Place in a 13 x 9 baking dish and form into a loaf shape. Make a indentation down the middle. Put strips of bacon on top then add the ketchup sauce. (see recipe below) bake for 1 1/2 hours at 350 degrees. Enjoy
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21 small bottle of ketchup, 1/2 cup brown sugar. Mix together until all the brown sugar is blended in! Put on top of meatloaf in the well that you made and over the bacon in the well. Enjoy!! Great for a meatloaf sandwich the next day!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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