johnny's homestyle pot roast

Name: Johnny's Homestyle Pot Roast
Prep time: 15 min
Cook time: 8 h
Yield: 4
Cuisine: American
Ingredients: 1 bottle(s) 8 oz. jug of johnny's french dip concentrate; to taste - johnny's seasoning salt; 2 cup(s) water; 5 - red potatoes quartered; 1 large onion julienne style; 1-2 stalk(s) celery, sliced on the diagonal; 1/2 teaspoon(s) granulated garlic; 2 can(s) mushroom soup; 3 pound(s) chuck roast, cut into two large pieces

review

Private Recipe by

Lisa Huxhold

@kookiekrumb

Elk River, MN

From Johnnys brand web site

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yield 4 serving(s)

prep time 15 Min

cook time 8 Hr

method Slow Cooker Crock Pot

Ingredients For johnny's homestyle pot roast

1 bottle

8 oz. jug of johnny's french dip concentrate
to taste

johnny's seasoning salt
2 c

water
5

red potatoes quartered
1 lg

onion julienne style
1-2 stalk

celery, sliced on the diagonal
1/2 tsp

granulated garlic
2 can

mushroom soup
3 lb

chuck roast, cut into two large pieces

How To Make johnny's homestyle pot roast

1
Brown all sides of the chuck roast, season with Johnny's Seasoning Salt. While roast is browning, slice and cut all vegetables.

2
Top with mushroom soup, Johnny's Au Jus concentrate, and water.Stir to blend all ingredients.
3
Place the braised meat into crock pot, add vegetables and garlic.
4
Place the braised meat into crock pot, add vegetables and garlic.
5
Set your crock pot on slow cook for about 8-10 hours.
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