italian beef
(1 rating)
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We love it. Then after we eat some we freeze the rest to have later. Depending you might want to add more spices then the recipe says.
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(1 rating)
yield
6 TO 8
prep time
20 Min
cook time
5 Hr
method
Slow Cooker Crock Pot
Ingredients For italian beef
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5lbbeef rump roast / make slashes and stuff with garlic
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5 cwater
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5 Tbspbeef bouillon
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1 mdonion
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2 Tbspmarjoram, thyme, oregano, worchester sauce, a few drops of hot sauce- more to taste
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1garlic ( crushed)
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salt if taste like it has no spices
How To Make italian beef
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1Add more spices and if needed. All depends on your taste.
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2Cook in slow cooker all night or in oven at 350 till meat falls apart about 3 to 4 hours. Serve on a hoagie buns or french bread and pepperino peppers.
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3Longer it marinates the better it gets. FREEZES WELL!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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