fast & easy chili
(1 rating)
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This is an awesome recipe and it is easy!!!!
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For fast & easy chili
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1-2 lbground chuck
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1 mdonion, chopped
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1bell pepper, chopped
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2-3garlic cloves or 2 tbsp. minced
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1/2 tspgarlic powder
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1/2 tspseasoned salt or reg. salt
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1/2 tspblack pepper
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chilie powder (to taste)
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1 candiced tomatoes (use rotel if you want it spicy)
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1 canbeans (optional)
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1-2 cantomatoe sauce
How To Make fast & easy chili
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1In a large pot combine hamburger, onion, bell pepper, and garlic. Cook until meat is done and vegis are tender.
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2Add all spices and stir. Taste occasionally to see if you have enough chili powder in it. Add the rest of the ingredients stirring well. Cook long enough to make sure everything is good and warm and serve.
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3Chili should be very thick. The leaner the meat the less fat you will have to drain off, if any.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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