Real Recipes From Real Home Cooks ®

easy chili beans

(1 rating)
Recipe by
Jane Paschall
Acworth, GA

So easy to fix. Perfect for cold winter days and SUPER BOWL

(1 rating)
yield 8 serving(s)
prep time 1 Hr
cook time 2 Hr

Ingredients For easy chili beans

  • 2 lb
    extra lean ground beef
  • 1 lg
    yellow onion finely chopped
  • 2 can
    tomato soup
  • 3 lg
    cans pinto or red beans
  • 2 pkg
    chili o
  • chili power and hot sauce to taste

How To Make easy chili beans

  • 1
    Place Extra Lean Ground Beef and Onion in large pot. Cook until Beef is no longer pink
  • 2
    Add 2 regular size cans of tomato soup and 2 Chili O packets. Stir and mix well.
  • 3
    Add beans one can at a time. It may not take all 3 cans - depends on your taste.
  • 4
    Bring to boil, then reduce to med. If too thick, add a little water.
  • 5
    Lower to simmer and let cook for 30 min. Taste and add chili powder and/or hot sauce to taste.
  • 6
    Keep checking every 30 min until all flavors are blended and suits your taste.
  • 7
    Remember to stir often. Serve with Cheddar Cheese (we use mild), Fritos Scoops, and cornbread.

Categories & Tags for Easy Chili Beans:

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