dijon flank steak
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Ingredients For dijon flank steak
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1.5 lbflank steak
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4 ozdijon mustard
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pepper
How To Make dijon flank steak
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1Rub flank steak with dijon mustard.
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2Marinate 6 to 8 hours in the refrigerator.
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3Coat both sides of steak with fresh ground black pepper.
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4Grill 6 to 8 minutes per side or until desired degree of doneness.
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