crock pot beef tips & gravy
(1 rating)
Soooo delicious! All the taste of a home cooked meal without slaving over the stove. :)
►
(1 rating)
prep time
20 Min
cook time
9 Hr
Ingredients For crock pot beef tips & gravy
-
3 lbbeef tips
-
1family size can campbell's cream of mushroom soup
-
2regular cans campbell's french onion soup
-
2regular cans campbell's cream of celery soup
-
2 tspbeef boullion granules
-
3 tspmontreal steak seasoning
-
2packages fresh baby bella mushrooms
-
1 - 1 lbbag baby carrots
How To Make crock pot beef tips & gravy
-
1Cook your beef tips in a heated pan just to brown the outsides. -
2Dump the beef tips in the crock pot with the cans of soup. Stir.
-
3Cook on high for 5 hours or low for at least 8 hours. (If you want to put in veggies like mushrooms or carrots, add them in during the last couple hours of cooking.)
-
4When it's done, add your bouillon and Montreal Steak seasoning to the gravy and mix well. Serve on top of mashed potatoes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT