chinese chop suey casserole

Ingredients For chinese chop suey casserole

• 1 1/4 lb

  lean ground beef
• 1 lg

  onion...chopped
• BROWN AND DRAIN ABOVE & MIX IN THE INGREDIENTS BELOW
• 2 can

  mushroom soup
• 1 sm

  can mushrooms
• 1 lg

  can bean sprouts ..undrained
• 1 c

  chopped celery
• 1/3 c

  soy sauce
• 2 Tbsp

  brown sugar
• 1 c

  regular rice
• 1 c

  water
• BAKE 350 DEGREES.....1- 1/2 HOURS CHECK TO MAKE SURE YOU DON'T HAVE TO ADD MORE WATER