blue cheese and walnut meatloaf

Ingredients For blue cheese and walnut meatloaf

• BLUE CHEESE AND WALNUT FILLING
• 4 oz

  cream cheese, room temp
• 1/2 c

  walnuts, chopped coarse
• coarse ground salt and pepper
• 4 oz

  crumbled blue cheese
• MEATLOAF
• 2 lb

  ground beef (or turkey)
• 1 c

  saltine crumbs
• 1/2 c

  chopped onion
• 1/2 c

  chopped bell pepper
• 2

  egg
• 3/4 c

  evaporated milk (up to 1 cup)
• 2 tsp

  salt
• 1 tsp

  black pepper
• 1 tsp

  garlic powder
• 1 tsp

  ground coriander