Real Recipes From Real Home Cooks ®

beef with broccoli

(1 rating)
Recipe by
Deanna Ogle
Bellingham, WA

This is my version of one of my favorite take out recipes. The prep can be done ahead and it cooks very quickly.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 10 Min

Ingredients For beef with broccoli

  • 1 lb
    beef top round steak, boneless
  • 1 tsp
    cornstarch
  • 1 tsp
    sugar
  • 1 Tbsp
    soy sauce, low sodium
  • 1/8 tsp
    pepper
  • 1/2 c
    chicken broth
  • 1/4 c
    oyster sauce
  • 2 Tbsp
    soy sauce, low sodium
  • 2 Tbsp
    cornstarch
  • 2 Tbsp
    oil, divided
  • 1 clove
    garlic, minced
  • 1/2 tsp
    grated fresh ginger root
  • 3 c
    broccoli florets
  • 1 sm
    onion, sliced
  • 1 1/2 c
    sliced mushrooms
  • 1/4 c
    chicken broth

How To Make beef with broccoli

  • 1
    Cut beef with grain into 2" strips. Slice beef across grain into thin slices. Toss beef with 1 teaspoon cornstarch, sugar, 1 tablespoon soy sauce and pepper, cover and refrigerate for 20 minutes.
  • 2
    Combine 1/2 cup chicken broth, oyster sauce, remaining soy sauce and cornstarch, set aside.
  • 3
    Heat wok, add 1 tablespoon oil and rotate to coat inside. Add beef, garlic and ginger and stir fry until beef is brown, about 3 minutes. Remove from wok.
  • 4
    Add 1 tablespoon oil to wok, add broccoli, onions and mushrooms, stir fry 3-4 minutes. Stir in 1/4 cup chicken broth and beef and heat to boiling. Stir in cornstarch mixture, cook and stir until thickened, about 1 minute. Serve with steamed rice.

Categories & Tags for Beef with Broccoli:

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