beef tips w/ gravy and veggies
(1 rating)
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You can also make this is a slow cooker if you want to. Just make sure to pre-cook the tips in some Olive Oil in a large frying pan first, just until brown. Then transfer into the slow cooker.
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(1 rating)
yield
3 to 5
prep time
30 Min
cook time
6 Hr
Ingredients For beef tips w/ gravy and veggies
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1 to 3 lbcut up beef stew tips
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3 to 4 Tbspolive oil
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1 to 1 1/2 cflour
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1 lgonion
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1 pkgsmall snack carrots
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1 canmushrooms
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1 cangreen chilies
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2 mdrussett potatoes
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2 boxbeef broth or stock
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3 to 4 cwater (this is used to keep the gravy from becoming too thick as the tips cook
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salt and pepper to taste
How To Make beef tips w/ gravy and veggies
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1Rinse the beef tips in cold water and pat dry. Place them in a large bowl. Add salt and pepper to taste, then coat them with flour.
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2Place Olive Oil in a deep, large, frying pan and heat on stove top. Add your beef tips to the pan and allow them to slightly brown. Toss with a large spoon or spatula often to keep them from sticking and make sure most of them are browned.
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3Once browned, place the tips in a larger pot that can cook slowly on your stove top or place in a slow cooker. Add beef broth or stock.
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4Chop up the onion and place in the cooking pot. Add drained mushrooms and green chiles. Stir well. Place on a very low simmer OR on HIGH if using the slow cooker. Cover with a lid. Check the tips often. Add a cup of water at a time if they get too thick.
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5Check the tips once in a while to ensure they are cooking at a low pace. About 2 hrs. before serving add a package of TINY carrots (I use the packaged snack carrots found in the produce section of the grocery store.) And also PEEL and add 1 to 2 russet potatoes. CONTINUE to add a little water to make the tip gravy the consistency that you want it to be.
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6DINNER TIME....serve these tips over rice OR just have them with a salad and some fresh dinner rolls. I hope you enjoy! P.S. IF your gravy is NOT thick enough...just take a small cup, add some flour to it and stir while adding a bit of HOT water to make it smooth...slowly add to your tips until it thicken's up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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