Real Recipes From Real Home Cooks ®

beef siciliana

Ingredients For beef siciliana

  • 1 Tbsp
    lemon juice
  • 2 tsp
    olive oil
  • 1.5 tsp
    fresh mint leaves, chopped
  • 1/4 tsp
    minced garlic
  • 1 pinch
    salt
  • 1/4 tsp
    peppercorns, crushed
  • 12 oz
    porterhouse steak or T-bone

How To Make beef siciliana

  • 1
    In small bowl combine all ingredients except peppercorns and steak; set aside.
  • 2
    Press crushed peppercorns into steak; broil steak, on rack in broiling pan, 2 inches from heat source, turning once, for about 3 minutes on each side or until done to taste.
  • 3
    Remove to warmed platter and brush with mint mixture.
  • 4
    Serve immediately.
  • 5
    Makes 2 servings.

Categories & Tags for Beef Siciliana:

ADVERTISEMENT
ADVERTISEMENT