beef cubes baked in foil

How To Make beef cubes baked in foil

• 1

  Dot the center of a piece of heavy aluminum foil with the margerine. Shake 1/2 of the envelope of onion soup mix over the margerine.
• 2

  Place the cubed beef ( 1 inch thick) over the soup mix. Add the mushrooms with juice.Add 1/2 cup water the the remaining onion soup mix.
• 3

  Bring the foil up over the meat and press the edges tightly to seal. Bake at 375 for 1 hour and 30 minutes. Enjoy!
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