barbecue sandwiches, crock pot style

Name: Barbecue Sandwiches, Crock Pot Style
Prep time: 20 min
Yield: 15
Cuisine: American
Ingredients: 2 pound(s) beef pot roast; 15 ounce(s) can tomato sauce; 3/4 cup(s) chopped onion; 1/4 cup(s) chopped green pepper; 2 tablespoon(s) brown sugar; 2 tablespoon(s) worcestershire sauce; 1 tablespoon(s) dry mustard; 1 teaspoon(s) salt; 1 dash(es) hot pepper sauce; 1 tablespoon(s) mixed pickling spices; 1/4 cup(s) cold water; 2 tablespoon(s) all purpose flour; - individual hard rolls

(3 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

This recipe is specifically put together for preparing in a Crock Pot, making this sandwich not only easy to prepare but also very tasty.

►

(3 ratings)

yield 15 / 20 Sandwiches

prep time 20 Min

method Slow Cooker Crock Pot

Ingredients For barbecue sandwiches, crock pot style

2 lb

beef pot roast
15 oz

can tomato sauce
3/4 c

chopped onion
1/4 c

chopped green pepper
2 Tbsp

brown sugar
2 Tbsp

worcestershire sauce
1 Tbsp

dry mustard
1 tsp

salt
1 dash

hot pepper sauce
1 Tbsp

mixed pickling spices
1/4 c

cold water
2 Tbsp

all purpose flour
individual hard rolls

How To Make barbecue sandwiches, crock pot style

1
Trim excess fat from pot roast. Cut meat in half and fit into bottom of crock pot cooker.

2
Combine tomato sauce, onion, green pepper, brown sugar, Worcestershire, dry mustard, salt, and hot pepper sauce. Pour tomato mixture over meat. Tie pickling spice in cheesecloth bag; add to tomato mixture.
3
Cover and cook on low heat setting for 10 to 12 hours, or until meat is very tender.
4
To serve, turn to high heat setting. Lift pot roast and spice bag from sauce. Skim off excess fat. Remove meat from bone; discard bone and spice bag. Cool meat slightly; cut across the grain into thin slices. When mixture in cooker bubbles, put cold water and flour into shaker; shake well. Blend into sauce mixture. Return sliced meat to cooker. Cover and heat for 10 minutes. Fill hard rolls with meat mixture.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.