barbecue meat loaf
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Ingredients For barbecue meat loaf
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1/4 cfinely chopped onion
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1/4 ccelery, finely chopped
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1/4 cketchup
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2egg whites
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1/4 cdry bread crumbs
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1 tspliquid smoke flavoring
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1 tspsalt
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1/16 tsppepper
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1 lbground beef
How To Make barbecue meat loaf
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1Place all ingredients except beef in mixer bowl and mix at low speed to blend well.
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2Add beef to ketchup mixture and mix at low speed until blended.
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3Do not overmix.
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4Shape into a loaf about 3 1/2x7 inches.
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5Place in a pan that has been sprayed with non-stick cooking spray or lined with aluminum foil.
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6Bake at 325 degrees for about 1 hour or until browned and firm.
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7Pour off any fat and drippings and let set for 10 minutes before cutting into 6 equal slices.
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8Serve 1 slice per serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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