Real Recipes From Real Home Cooks ®

anniversary burgers

Ingredients For anniversary burgers

  • 2
    eggs, beaten
  • 1/2 c
    butter
  • 2 lb
    lean ground beef
  • 1/2 tsp
    dry mustard
  • 1/4 tsp
    thyme
  • 1/4 tsp
    pepper
  • 2 tsp
    horseradish
  • 1/2 Tbsp
    salt
  • 1 Tbsp
    onion, dehydrated and minced
  • 2 slice
    bread, torn in pieces
  • 2 Tbsp
    milk
  • 2 Tbsp
    whipping cream
  • 1/2 c
    ketchup

How To Make anniversary burgers

  • 1
    Light a charcoal fire.
  • 2
    Mix eggs with cream and milk, then add torn-up bread, onion, salt, horseradish, pepper, thyme and dry mustard.
  • 3
    Stir well, let stand for 10 minutes, then stir well again, until all is well moistened and the bread is no longer in pieces.
  • 4
    Add ground beef and mix well.
  • 5
    Melt butter with ketchup and keep warm.
  • 6
    Measure out beef in 1/2 cup increments and form patties.
  • 7
    Grill over hot coals on one side.
  • 8
    Turn and brush with butter-ketchup mixture.
  • 9
    Grill other side.
  • 10
    Serve hot.

Categories & Tags for Anniversary Burgers:

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