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16th-street stew

Ingredients For 16th-street stew

  • 1.5 lb
    ground beef
  • 2 c
    boiling water
  • 1/4 tsp
    pepper
  • 3
    beef bouillon cubes
  • 2 tsp
    mustard
  • 4
    potatoes, peeled and diced
  • 1
    green pepper, finely chopped
  • 4 slice
    bacon, diced
  • 1
    onion, chopped
  • 6 Tbsp
    vinegar

How To Make 16th-street stew

  • 1
    Brown meat, onion, bacon and green pepper; drain.
  • 2
    Stir in remaining ingredients.
  • 3
    Simmer until potatoes are tender over low heat, about 45 minutes.

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