fresh cherry ice

Name: Fresh Cherry Ice
Yield: 4
Cuisine: American
Ingredients: 2 C. Pitted sweet cherries (reserve 4 whole cherries for garnish if desired); 1/2 . Sugar; 1/2 C. Water; 2 Tbs. Lemon juice

(2 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

Your family will love this frosty treat!

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(2 ratings)

yield 4 servings

method Blend

Ingredients For fresh cherry ice

2 C. Pitted sweet cherries (reserve 4 whole cherries for garnish if desired)
1/2 . Sugar
1/2 C. Water
2 Tbs. Lemon juice

How To Make fresh cherry ice

1
Puree cherries in blender. Add sugar, water and lemon juice. Whirl until blended. Turn the mixture over into 8x8x2-inch pan. Freeze until firm. Turn into large mixer bowl; beat until smooth. Freeze again, then beat again. Return ice to pan; cover surface with waxed paper and freeze until firm. Serve in scoops. Garnish with cherries if desired.
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