easiest yeast rolls ever:
unkown
►
yield
8 serving(s)
prep time
1 Hr 15 Min
cook time
15 Min
method
Bake
Ingredients For easiest yeast rolls ever:
-
1 pack yeast
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3/4 cup warm water
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2 1/2 cups Bisquick
-
1 Tbsp sugar
-
1/4 cup melted butter
How To Make easiest yeast rolls ever:
-
1Preheat oven to 400 degrees. Dissolve yeast in water. Put Bisquick, sugar, and yeast in a large bowl mix well flour your work surface turn dough out knead for 12-15 minutes shape into rolls place in a greased pan cover with damp towel let rise 1 hour brush with melted butter bake for 12-15 minutes add more butter.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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