sangria
(1 rating)
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A nice fruity drink.
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(1 rating)
Ingredients For sangria
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two bottles spanish rioja, beaujolais nouveau, or other light dry red wine
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4 oz. cognac
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4 oz. grand marnier
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1/2 cup sugar
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2 large apple, cored, peeled and sliced
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3 peaches, pitted and sliced
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2 liters club soda, chilled
How To Make sangria
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1Mix all ingredients except club soda and transfer to covered containers. Refrigerate overnight. When ready to serve, pour fruit mixture into 2 quart sized pitchers and top off each with a liter of club soda. Stir gently with a wooden spoon, and serve with spoons in the pitchers. Guests can use the spoon to hold back the solids when filling their glasses or to scoop our a slice or two of fruit. Serves 14 to 16 Hot Toddies
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