my version of dunkin' donuts coffee coolatta
(1 rating)
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I am one of those people who love going to Dunkin' Donuts for their coffee coolatta., but it got to be expensive so i experimented until i got it right. my mom also deserves the credit because she helped me.
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(1 rating)
yield
1 -2 people
prep time
30 Min
Ingredients For my version of dunkin' donuts coffee coolatta
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1 1/4 cstrong coffe, cold
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5 Tbspgranulated sugar
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1 Tbsphazelnut syrup
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1/4 tspalmond extract
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1 cmilk
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2 Tbspchocolate syrup
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1 tspvanilla extract
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2 1/2 cice cubes
How To Make my version of dunkin' donuts coffee coolatta
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1Brew the strong coffee by using twice the amount of grounds required by your coffee maker.
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2Chill the coffee in the fridge until it is cold.
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3Combine the cold coffee, milk, sugar, chocolate syrup,hazelnut syrup, vanilla and almond extract in a blender and blend for about 1 minute on low to dissolve sugar.
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4Add ice, and blend on high until ice is crushed and drink is smooth. Makes about 24 oz.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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