Real Recipes From Real Home Cooks ®

cream of brocolli soup

Recipe by
Heather Chandler
Punta Gorda, FL

This soup is wonderful and I keep getting asked to share the recipe. I had had gasyric bypass surgery and was not allowed to eat solid food for a few months. I love brocolli and the doctor told me to drink as much protein as I could.and eat healthy. What is healthier than brocolli???? This recipe came from what I had in the house and to save me from drinking yet another protein shake. Since then I have made this soup dozen's of times and I am happy to say I have lost 170 pounds so far and I love brocolli even more than before. I will never get sick of it especially if prepared this way.

yield serving(s)
prep time 15 Min
cook time 1 Hr 30 Min
method Slow Cooker Crock Pot

Ingredients For cream of brocolli soup

  • 1 qt
    chicken broth
  • 3 qt
    tap water
  • 1 qt
    1/2 and 1/2
  • 2 lg
    fresh brocolli
  • 3 pinch
    fresh thyme

How To Make cream of brocolli soup

  • 1
    Add water and broth together in a stock pot or slow cooker. Add all your brocolli and thyme. Cook on low heat until brocolli is soft. Add all the 1/2 &1/2 to pot slowly. Let cool and use an wisk to blend until smooth making sure to leave some pieced of brocolli pieces to chew.
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