maple creme cafe, diabetic

Name: Maple Creme Cafe, Diabetic
Prep time: 5 min
Yield: 1
Cuisine: Canadian
Ingredients: 10 ounce(s) hot coffee, freshly brewed; 1/4 teaspoon(s) maple flavoring (or more to taste); 2 tablespoon(s) fat-free evaporated milk (or to taste); 1 1/2 teaspoon(s) splenda sugar substitute (or to taste); 3 - inche cinnamon stick (optional but good)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Very yummy and diet friendly.

►

yield 1 serving(s)

prep time 5 Min

method No-Cook or Other

Ingredients For maple creme cafe, diabetic

10 oz

hot coffee, freshly brewed
1/4 tsp

maple flavoring (or more to taste)
2 Tbsp

fat-free evaporated milk (or to taste)
1 1/2 tsp

splenda sugar substitute (or to taste)
3

inche cinnamon stick (optional but good)

How To Make maple creme cafe, diabetic

1
Pour coffee into cup with cinnamon stick (if using).

2
Add the maple flavoring, milk and Splenda. Stir and enjoy.
3
Stir and enjoy.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.