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cocoa mocha spice mix

javancookie avatar
Recipe by
Pat DiMercurio
@javancookie
Saginaw, MI

We love hot cocoa on these cold winter nights. This mix went together fast and is a good source of calcium. It warms you when its cold outside.

►
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For cocoa mocha spice mix

  • 6 c
    instant, nonfat, dry milk
  • 1 1/2 c
    cocoa, unsweetened
  • 1 1/4 c
    granulated sugar
  • 1 3/4 c
    instant non dairy creamer
  • 3 Tbsp
    instant coffee powder
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    freshly grated nutmeg
  • 1/2 tsp
    cayenne pepper

How To Make cocoa mocha spice mix

  • 1
    In a large bowl, whisk together all ingredients until well incorporated. This can be done in a food processor also, but you'll have to process smaller amounts of the ingredients at a time.
  • 2
    To make a mug of cocoa, place 1/2 cup of the mix into a large mug. Bring a cup (8 oz.) of water or milk to a boil. Pour water over the dry mix and whisk with a small whisk until well blended and frothy. Garnish with whipped cream and a sprinkle of cinnamon. Marshmallows and a candy cane stirrer are also fun add-ins.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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