Real Recipes From Real Home Cooks ®

no egg nog

(2 ratings)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

This no egg nog is a seasonal treat for all ages, just omit the alcohol for a kid friendly version. Source unknown

(2 ratings)

Ingredients For no egg nog

  • 1/2 gallon whole milk
  • 1 quart heavy whipping cream
  • 2 cups bourbon
  • 12 ounces frozen nondairy whipped topping, thawed
  • 3 teaspoons ground nutmeg, divided

How To Make no egg nog

  • 1
    in a large picture, mix milk, cream, bourbon, and nondairy whipped topping, whisking until smooth. Add 2 teaspoons nutmeg, whisking well. Nog can be made ahead of to this point and refrigerated for up to two days. Sprinkle with remaining 1 teaspoon nutmeg just before serving.

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