irish coffee
Pouring nearly 2,000 Irish Coffees each day, The Buena Vista Cafe in Los Angeles, reigns supreme as master of the cream-capped glass. Each element of this time-honored recipe has been tested to achieve the perfect balance of fresh-brewed coffee, Irish whiskey and whipped and lightly sweetened cream. If you think you hate coffee, you’ve clearly never had one of these.
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yield
1 serving(s)
method
No-Cook or Other
Ingredients For irish coffee
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1 oz. irish whiskey
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1/2 oz. bailey's irish cream
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hot coffee
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whipped cream
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green creme de menthe
How To Make irish coffee
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1Build this in an Irish coffee mug by pouring in the first two ingredients to measure.
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2Pour the coffee into the mug, leaving about a half inch on top. Top off with whipped cream.
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3Lightly pour green creme de menthe on top of the whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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