Real Recipes From Real Home Cooks ®

irish coffee

review
Private Recipe by
Renée G.
Uptown, AR

Pouring nearly 2,000 Irish Coffees each day, The Buena Vista Cafe in Los Angeles, reigns supreme as master of the cream-capped glass. Each element of this time-honored recipe has been tested to achieve the perfect balance of fresh-brewed coffee, Irish whiskey and whipped and lightly sweetened cream. If you think you hate coffee, you’ve clearly never had one of these.

yield 1 serving(s)
method No-Cook or Other

Ingredients For irish coffee

  • 1 oz. irish whiskey
  • 1/2 oz. bailey's irish cream
  • hot coffee
  • whipped cream
  • green creme de menthe

How To Make irish coffee

  • 1
    Build this in an Irish coffee mug by pouring in the first two ingredients to measure.
  • 2
    Pour the coffee into the mug, leaving about a half inch on top. Top off with whipped cream.
  • 3
    Lightly pour green creme de menthe on top of the whipped cream.
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