Real Recipes From Real Home Cooks ®

hot mulled wine

(2 ratings)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

This is a popular recipe. It makes a charming gift when given with a bottle of wine land a card inscribed with directions. it’s easy and just the right touch for crisp fall weather.Source unknown

(2 ratings)

Ingredients For hot mulled wine

  • MULLED WINE MIX:
  • 1 1/2 cups sugar
  • 1 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground cloves
  • 1/2 tsp. ground allspice

How To Make hot mulled wine

  • 1
    Mix all ingredients together. Store in airtight container. May be stored at room temperature indefinitely Mulled wine for single serving: 1 1/2 tsp. Mulled Wine Mix, above 1/3 cup water 2/3 cup dry red wine Cinnamon stick In small pan, bring mix land water to a boil. Add wine and heat til hot; Do not boil. Serve in mug with cinnamon stick stirrer. For Punch Bowl: 3/4 cup Mulled Wine mix, above 3 cups water 1 1/2 liter bottle dry red wine Cinnamon sticks In large pan, bring mix and water to a boil. Add wine and heat ti hot; do not boil. Serve in punch cups or mugs with cinnamon stick stirrers. Makes nine 1 cup servings

Categories & Tags for Hot Mulled Wine:

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