artillery punch

Name: Artillery Punch
Yield: 30
Ingredients: 1 quart(s) bourbon; 1 quart(s) red wine; 1 pint(s) dark rum; 1 cup(s) apricot brandy; 1 cup(s) gin; 1 quart(s) strong black tea; 16 ounce(s) orange juice, fresh; 4 ounce(s) lemon juice; 1 ounce(s) lime juice

(1 rating)

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Recipe by

Terressa Kennedy

@rvrctygrrl

Houston, TX

This recipe is NOT intended for the kiddies. :)

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(1 rating)

yield 30 -35

Ingredients For artillery punch

1 qt

bourbon
1 qt

red wine
1 pt

dark rum
1 c

apricot brandy
1 c

gin
1 qt

strong black tea
16 oz

orange juice, fresh
4 oz

lemon juice
1 oz

lime juice

How To Make artillery punch

1
Mix all ingredients except fruit slices and chill in refrigerator for at least one hour. When ready to serve, pour over a block of ice in large punch bowl. Garnish with lemon and lime slices.
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artillery punch

Ingredients For artillery punch

How To Make artillery punch

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