bread and bananas pudding

Name: Bread and Bananas Pudding
Prep time: 30 min
Cook time: 40 min
Ingredients: 6 slice(s) bread, french preferred, but white is good, too.; 2 tablespoon(s) butter, melted; 2 - bananas, sliced; 4 - eggs, beaten; 2 cup(s) milk; 3/4 cup(s) white granulated sugar

(2 ratings)

No Image

review

Recipe by

Melissa Baldan

@mellymel74

San Diego, CA

I like to use up bananas before they go bad, but I am tired of Banana Bread, aren't you?

►

(2 ratings)

prep time 30 Min

cook time 40 Min

Ingredients For bread and bananas pudding

6 slice

bread, french preferred, but white is good, too.
2 Tbsp

butter, melted
2

bananas, sliced
4

eggs, beaten
2 c

milk
3/4 c

white granulated sugar

How To Make bread and bananas pudding

1
preheat oven to 350

2
break up bread in 8 inch pan and drizzle the butter over the bread
3
in bowl mix together egg, milks, sugar, cinnamon, vanilla until well blended and pour over bread. Lightly smash so that the bread is all covered and soaking up egg mixture.
4
bake in preheated oven for 25 minutes and then put bananas all over and press down a bit. continue to bake for an additional 20 minutes.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

bread and bananas pudding

Ingredients For bread and bananas pudding

How To Make bread and bananas pudding

Categories & Tags for Bread and Bananas Pudding: