yogurt pies
(3 ratings)
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THESE PIES CAN BE MADE WITH DIET OR LITE YOGURT AND TOPPING. ALSO YOU CAN EVEN ADD ADDITIONAL FRUIT LIKE STRAWBERRIES, CHERRIES, BLUEBERRIES,ETC.
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(3 ratings)
prep time
10 Min
Ingredients For yogurt pies
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3 ozpackage of gelatin
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1/2 cboiling water
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12 ozyogurt, low-fat, plain
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8 ozwhipped topping
How To Make yogurt pies
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1Any flavor of gelatin can be used, also the same for the yogurt. The pie shells can be either Graham, Vanilla, or Chocolate. I use the 12" ones because I like to add about an ounce of fruit.
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2In a mixing bowl, dissolve the jello in the boiling water. Add the yogurt, blend well, then add the whipped topping. Fold together until well blended and pour into the pie shell. Place in the refrigerator. I like to make it a day ahead of time, because it taste better after it sits for awhile.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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