sweet potato pineapple pie
My sis makes this every year and brings over for Thanksgiving dinner.
►
method
Bake
Ingredients For sweet potato pineapple pie
-
3 or 4 large sweet potatoes
-
1/4 cup evaporated milk
-
2 teaspoons vanilla
-
1 stick butter, melted
-
3 eggs beaten
-
1 1/2 cups sugar
-
1 small can crushed pineapple, drained
-
9 inch unbaked pie crust
How To Make sweet potato pineapple pie
-
1Boil potatoes until tender. Peel potatoes while warm, put into a large bowl and mash.
-
2Preheat oven to 350. To potatoes, add rest of ingredients and stir well. Pour into unbaked crust. Bake 45 minutes until light brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT