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strawberry pie

(5 ratings)
Recipe by
Telisia Dodd
Nacogdoches, TX

I love strawberry pie.

(5 ratings)
yield 8 serving(s)
prep time 15 Min

Ingredients For strawberry pie

  • 1/3 c
    butter
  • 2 1/2 c
    flake coconut
  • 1 qt
    fresh strawberries
  • 3/4 c
    sugar
  • 1
    .25 ounce envelope unflovored gelatin
  • 1/2 c
    cold water
  • 2 tsp
    lemon juice
  • 1 c
    heavy whipping cream

How To Make strawberry pie

  • 1
    In a small bowl, combine coconut and butter. Press onto the botton and up the side of a greased ( 9-inch pie plate) Bake at 300F degrees for 35 mintues or until lightly brown ( cover edges loosely with foil )to prevent edges from over browning. Cool on wire rack.
  • 2
    In a large bowl conbine starwberry and sugar;let stand for 15 minutes.In a small sauce pan sprinkle gelatin over cold water; let stand for 1 min.Cook and stir over medium heat until gelatin is disolve; stir in lemon juice. stir into stawberry mixture. Cool to room temperture. fold in whipping cream. Pour into pie crust. Refrigerate for at least 4 hours, then serve.

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