simplest key lime pie
(1 rating)
This pie is addictive. When I have made it we have even had it for breakfast at times. : ) NOTE** I have put a "COOK" time but this is a no bake pie. It should be refridgerated a few hours at least and best if you can chill overnight.
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(1 rating)
yield
6 -8
prep time
10 Min
cook time
3 Hr
method
No-Cook or Other
Ingredients For simplest key lime pie
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1 pkgcream cheese, room temperature
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1 cansweetened condensed milk
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1/3 clime juice or juice from key limes
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1premade or homemade graham cracker pie crust
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whipped cream topping
How To Make simplest key lime pie
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1Mix all ingredients except the pie crust obviously and the whipped cream in a mixing bowl with an electric mixer until smooth and thick. Pour mixture into your pie crust and chill for at least 4 hours. Best if chilled overnight. When ready to serve, serve with whipped cream... It's soooooo yummy
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2You may use low fat creamed cheese with the recipe and it's just as good but may take a bit longer to set up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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