quick coconut cream pie
(2 ratings)
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Coconut Cream Pie is my favorite pie...This is so quick and easy and no fuss!!
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(2 ratings)
yield
6 -8
prep time
15 Min
Ingredients For quick coconut cream pie
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1 pkg(5.1) instant coconut pudding
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1 1/2 ccold milk
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112oz frozen whipped topping, thawed and divided
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1 cflaked coconut, toasted, divided
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1 pkgoreo cookie crust
How To Make quick coconut cream pie
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1In a mixing bowl, beat pudding and milk on low speed for 2 minutes. Fold in half of the whipped topping, and 1/2 to 3/4 cup of coconut. Pour into crust. Spread with remaining whipped topping; sprinkle with toasted coconut.
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2***to toast coconut, place it on a baking sheet and under the broiler till turns brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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