pecan pie

Name: Pecan Pie
Ingredients: SEE BELOW

(1 rating)

review

Recipe by

Stormy Stewart

Mio, MI

Is there any better way to cook with nuts at Mabon? Also great at Thanksgiving or Christmas

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(1 rating)

Ingredients For pecan pie

1
1 unbaked, 9-inch pie shell 2 eggs, lightly beaten 1 cup light karo syrup 1 cup pecan pieces 1/4 cup sugar 2 tbs flour 1 tsp vanilla 1/4 tsp salt

2
Preheat your oven to 375F. Spread pecan pieces in the bottom of the pie shell. In a mixing bowl, combine the other ingredients. Pour mixture over nuts. Bake pie for about an hour.
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