peanut butter cheesecake pie

Name: Peanut Butter Cheesecake Pie
Prep time: 15 min
Yield: 8
Ingredients: 8 ounce(s) softened cream cheese; 1 cup(s) powdered sugar; 1/2 cup(s) milk; 1 cup(s) creamy peanut butter; 12 ounce(s) cool whip; 1 - graham cracker crust(oreo crust is excelent)

(1 rating)

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review

Recipe by

Patricia Ables

@pables123

Yazoo City, MS

Great on a hot summers day!

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(1 rating)

yield 8 serving(s)

prep time 15 Min

Ingredients For peanut butter cheesecake pie

8 oz

softened cream cheese
1 c

powdered sugar
1/2 c

milk
1 c

creamy peanut butter
12 oz

cool whip
1

graham cracker crust(oreo crust is excelent)

How To Make peanut butter cheesecake pie

1
Blend in first 4 ingredients, then fold in 12 oz cool whip. Put into crust and place into freezer until firm. You can keep in freezer its better frozen.

2
You can also break up some unsalted peanuts and sprinkle on top for added appearance and taste.
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peanut butter cheesecake pie

Ingredients For peanut butter cheesecake pie

How To Make peanut butter cheesecake pie

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