mamaw johnson's chocolate pie
(1 rating)
My husbands grandmother makes this all the time and the whole family loves it. I wanted her to teach it to me, so I would always be able to make something to remember her by. We hope everyone enjoys it as much as we do. :)
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(1 rating)
Ingredients For mamaw johnson's chocolate pie
- DRY INGREDIENTS:
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3/4 csugar
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4 Tbspall purpose flour
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2 Tbspcocoa
- WET INGREDIENTS:
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2 cmilk
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2egg yolks
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1 Tbspbutter or margarine
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1/2 tspvanilla
- MERINGUE:
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2egg whites
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2 Tbspsugar
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1/4 tspcream of tartar
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9 inch pie shell. get regular, not the deep dish
How To Make mamaw johnson's chocolate pie
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1In a bowl, mix all the dry ingredients together and set aside.
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2Next, use a double boiler and add the milk and egg yolks first, then start adding in the bowl of dry ingredients.
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3Cook and constantly stir until chocolate is thick, then add butter and stir it in til it melts, then add your vanilla and stir it in well.
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4Take it off the stove and set it to the side to cool off.
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5Meanwhile, take your 9 inch pie and bake according to what the directions say.
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6In another bowl, beat your egg whites until fluffy, then add the sugar and cream of tar tar and continue beating til nice and fluffy.
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7Pour your chocolate mixture into the baked pie shell, then spread your Meringue over the top.
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8Pop in the oven on Broil, to lightly brown the top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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