light key lime pie

Name: Light Key Lime Pie
Yield: 8
Ingredients: 1/3 cup(s) key lime juice; 14 ounce(s) light sweetened condensed milk; 3 to 5 - drops of gree food coloring; 8 ounce(s) low fat whipped topping; - 9" low fat graham cracker crust

(1 rating)

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Recipe by

Jo Schrepfer

@josken

Belview, MN

Gramma Bea pinched this recipe from a cook book she bought for Heather one year. I don't remember the name of it. But it is a good recipe.

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(1 rating)

yield 8 serving(s)

Ingredients For light key lime pie

1/3 c

key lime juice
14 oz

light sweetened condensed milk
3 to 5

drops of gree food coloring
8 oz

low fat whipped topping
9" low fat graham cracker crust

How To Make light key lime pie

1
Mix lime juice and condeensed milk. Blend in food coloring. Fold in whipped topping and spoon into the crust. Refrigerate several hours or overnight.
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light key lime pie

Ingredients For light key lime pie

How To Make light key lime pie

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