Real Recipes From Real Home Cooks ®

imitation pecan pie

Recipe by
Hannah Rider
Prestonsburg, KY

This is actually very good and does resemble pecan pie.

yield 6 -8
prep time 10 Min
cook time 40 Min
method Convection Oven

Ingredients For imitation pecan pie

  • 3
    eggs
  • 1 c
    sugar
  • 3/4 c
    light corn syrup
  • 1/4 c
    margarine, melted
  • 1/4 tsp
    salt
  • 1 1/2 c
    crispy rice cereal
  • 1
    unbaked 9" pie shell

How To Make imitation pecan pie

  • 1
    Preheat oven to 375 degrees. In a mixing bowl, beat the eggs until foamy. Add the sugar, corn syrup, margarine, and salt. Stir to combine. Stir in the cereal. Pour into pie shell.
  • 2
    Bake for 40 minutes or till center of pie is nearly set. Cool on wire rack before serving.

Categories & Tags for Imitation Pecan Pie:

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